Spinach Ricotta Calzones

Ingredients

1. 2 cups (8 1/2 ounces) King Arthur Unbleached All-Purpose Flour
2. 1 1/4 teaspoons instant yeast
3. 3/4 teaspoon salt
4. 1 tablespoon olive oil
5. 1/2 cup to 3/4 cup lukewarm water*

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